12 Christmas Robin Eggs 150g

Delicious mixed praline and salted caramel eggs – this perky robin is a great gift or stocking filler, and our best seller at Christmas!
“Robin Redbreast is loved by many. His song is beautiful and joyous, and he sings with all his heart and soul. He is one the few birds whose song can be heard all year round. With a heart rate of more than 1000 beats a minute he is inquisitive and entertaining.”
Descriptions and illustrations by illustrator and author Madeleine Floyd.

12 Chocolate Eggs filled with a fine hazelnut praline or salted caramel. A layer of dark chocolate and milk chocolate is filled and then finished with fine sugar shell.

Ingredients:

WHITE EGGS: sugar, Ecuador cocoa mass, praline 15% (HAZELNUTS, sugar), cocoa butter, whole MILK powder, LACTOSE, concentrated butter (MILK), coating agents, (gum arabic, Carnauba wax, beeswax, shellac), starches, cocoa powder, emulsifier: SOYA lecithin, glucose syrup, colouring ingredients (spirulina, apple concentrate, and malted BARLEY extract), salt, natural vanilla flavouring, colouring: E160a. BLUE EGGS: sugar, Ecuador cocoa mass, caramel 12% (sugar, water, dextrose), whole MILK powder, cocoa butter, concentrated butter (MILK), glucose syrup, coating agents (gum arabic, Carnauba wax, beeswax, shellac), starches, emulsifier: SOYA lecithin, colouring foodstuffs (spirulina, safflower concentrate, BARLEY malt extract), “fleur de sel” salt, natural vanilla flavouring. Milk chocolate contains 30% cocoa min, 19% milk min. Dark chocolate contains 52% cocoa.