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Deliciously addictive little chocolate caramel fudge pieces. Gluten free and covered in our single origin Colombian chocolate. Wrapped in a contemporary design by Andy Welland.
Ingredients: Milk chocolate (sugar, cocoa butter, cocoa mass, milk powder, emulsifier: non-GMO soya lecithin, natural vanilla flavour), Caramel Fudge (28.2%) (White Granulated Sugar, Sweetened Condensed Milk (Milk, Sugar), Fondant (Sugar, Glucose Syrup, Water), Glucose Syrup, Palm Oil, Butter Oil (from Milk), Natural Flavouring), Glazing agents (glucose syrup, gum arabic). COCOA SOLIDS: 40% MINIMUM, MILK SOLIDS 14.5% MINIMUM.
Allergens: Contains soya, milk. May contain traces of peanuts, nuts and gluten.